Wigmore

£7.20£28.80

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Description

Description

Ewes Milk

Unpasteurised/Thermised (heat-treated, but not pasteurised)

Vegetarian Rennet

England

A delicate, fruity and creamy ewes’ milk brie style cheese from Risely village in Hampshire. Made by Anne and Andy Wigmore this is one of our most local cheeses and a consistent staff favourite due to its rewarding subtlety and lingering flavours.

Additional Info

Additional information

Weight

Quarter, Half, Whole

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