Comte 30 – 36 month

£7.80£19.50

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Description

Description

Cows Milk

Unpasteurised

Traditional Rennet

France

The classic firm, creamy mountain cheese from the Jura Mountains. Smooth, nutty and with long-lasting flavour, this Comte is aged for between 30 – 36 months, regularly turned, to ensure the texture remains consistent and moist. 

Additional Info

Additional information

Weight

200g, 350g, 500g

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