Comte 30 – 36 month
£7.80 – £19.50
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Description
Description
Cows Milk
Unpasteurised
Traditional Rennet
France
The classic firm, creamy mountain cheese from the Jura Mountains. Smooth, nutty and with long-lasting flavour, this Comte is aged for between 30 – 36 months, regularly turned, to ensure the texture remains consistent and moist.
Additional Info
Additional information
| Weight | 200g, 350g, 500g |
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