Cantal

£5.90£14.75

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Description

Description

Cows Milk

Unpasteurised

Traditional Rennett

France

One of the oldest of the French cheeses,Cantal cheese was reportedly enjoyed over 2000 years ago in ancient Rome. This AOC Cheese named for the mountains of the Auvergne region is often referred to as the “French cheddar”, though recipes for Cantal and cheddar are very different, and so are the resulting textures. When young, it has a mild, buttery flavour that over time develops into a pleasant bite that is reminiscent of sharp cheddar.

Additional Info

Additional information

Weight

200g, 350g, 500g

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