Beaufort
£7.98 – £19.95
Want a discount? Become a member, sign up for a subscription plan.
Description
Description
Cows Milk
Un-Pasteurised
Traditional Rennet
France
Firm, yet melts in the mouth, the Beaufort Alpage is matured between 5 and 12 months. Made during the summer, at an altitude of 1500m with only with one herd, its taste translates the diversity of the Alps’ flora onto the palate.
Additional Info
Additional information
| Weight | 200g, 350g, 500g |
|---|
Reviews (0)
You must be logged in to post a review.
Reviews
There are no reviews yet.